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The Food Standards Agency - new guidance to help food businesses cater for allergies.
Guidance on allergies and unpackaged food published Wednesday 16 January 2008 The Food Standards Agency recently published new guidance fact sheets and a poster to help food businesses...
FSA Article 5th October 2009 - Salt is your Food Full of It?
Food Standards Agency Article "SALT - IS YOUR FOOD FULL OF IT?' Read the full article below: "Survey reveals lack of salt source knowledge" Monday 5 October 2009 ...
Peanut Allergy Survey - have your say.
  Peanut Allergy Survey Hello Everyone, We are developing a new desensitisation treatment to prevent reactions due to peanut exposure for people suffering from peanut allergy. In order...
Government's response to Coeliac Disease ePetition
Here is the Government's response to the following ePetition: “We the undersigned petition the Prime Minister to find the half million people in the UK at risk of serious damage to...
Food additives and ADHD: New genetic evidence. June 2010
Food additives and ADHD: New genetic evidence   As the EU deadline relating to the labelling of food colourings draws near, new research into food colourings has been published...
Research has moved a step closer to understanding how certain food additives trigger behavioural changes in children.
June 2010 Food additives and ADHD: New genetic evidence As the EU deadline relating to the labelling of food colourings draws near, new research into food colourings has been published...
NHS announces - NICE consults on draft guideline on food allergies in children
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9 Aug 2010
NICE has today (09 August) opened the consultation on its draft clinical guideline on the diagnosis and assessment of food allergies in children and young people . Its aim is to support GPs and...
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